Original Loaded Pastrami Squeeze Toastie
Stacked with pastrami, crunchy pickles and a fiery kick of chilli jam, this toastie is dripping with deliciousness. Squeezed with creamy Primula Original Cheese and packed between golden toasted sourdough, it’s the perfect crave-worthy combo for your lunch break or anytime hunger hits.
What You Need
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Primula Original Cheese
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2 slices seeded sourdough bread
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2 tsp chilli jam
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A handful of rocket leaves
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3 slices pastrami
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3 cornichons or gherkins, sliced
How You Do It
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Lightly toast the sourdough slices on both sides until golden.
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Spread one slice with chilli jam and top with fresh rocket.
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Layer on the pastrami and sliced cornichons.
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Squeeze generously with Primula Original Cheese.
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Top with the second slice of toast, cut in half, and dive in!
Serving Tip: Add a side of chunky chips and extra pickles for full-on satisfaction.
