More-rockin’ Crumpets - Primula
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More-rockin’ Crumpets

Liven up your favourite, classic breakfast staple with this Moroccan-inspired treat. It’s a sweeter way to start your day, especially if you’re extra generous with that honey drizzle. This recipe also helps satisfy that afternoon sweet tooth while giving you a delicious bite of chopped nuts, fruit, and a hint of savoury cheese.
What you need
What you need
  • 4 toasted crumpets
  • 150g Primula Cheese Original
  • A handful of soft dried apricots, finely chopped
  • A generous pinch of chopped pistachios
  • A drizzle of honey
How you do it
How you do it
  • Toast a fresh crumpet.
  • Spread with Primula Original cheese.
  • Top your crumpets with the apricots and pistachios, then drizzle with honey.
  • Serve while warm and tuck in!
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