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Get inspired with
Cheddar Cheese and Strawberry Jam Heart-Shaped Vol-Au-Vents
Serve your loved ones these heart-shaped Vol-Au-Vents filled with strawberry jam and deliciously creamy Primula Mature Cheddar cheese. With only 3 ingredients, this recipe is low-cost, ridiculously delicious, and very cute. What better way to treat the one you love?
What you need
What you need
- 320g ready-rolled puff pastry
- 70g Primula Mature Cheddar Cheese
- 100g strawberry jam
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How you do it
How you do it
- Preheat oven to 400°F/200°C.
- 2. Roll out the puff pastry onto a floured surface or greaseproof paper. Cut out 16 hearts using a heart-shaped cutter. Using a smaller heart-shaped cutter, cut out the middle of 8 hearts and place on top of the full ones so there is a heart-shaped dint in the middle of each heart.
- Bake in the oven for 20 minutes until golden.
- Remove from the oven and rest for 2 minutes.
- Fill the hearts with strawberry jam and Primula Mature Cheddar Cheese.
- Serve and enjoy!
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