Salmon Terrine Hearts

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February 8, 2017

Salmon Terrines filled with Primula Cheese with Smoked Salmon and mascarpone.

  • Yields: 2 individual terrines

Ingredients

150g sliced smoked salmon

150g tube Primula Cheese with Smoked Salmon (available at Asda)

100g mascarpone

½ a cucumber finely sliced

1 Tsp. of finely chopped dill, plus some sprigs to garnish

1 lemon

- ½ a lemon, zest

- ½ to serve

Directions

00:00

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